Rich, tender, and full of flavour - our fresh salmon fillets are a kitchen staple with natural elegance. Each Fillet offers buttery texture and vibrant colour, ideal from everything from midweek meals to restaurant specials.
Naturally high in omega-3 and packed with lean protein, salmon is as nourishing as it is versatile. Whether grilled, roasted, cured or pan-seared, this is premium fish that performs beautifully with minimal fuss.
Serving Suggestions:
For a quick, crowd-pleasing dish, season the salmon fillet with sea salt, black pepper, and a brush of honey and Dijon mustard. Roast at 200 for 12-15 minutes, then finish with a squeeze of lemon and a sprinkle of dill. Serve with crushed new potatoes and tender stem broccoli.
Simple. Healthy. Always a favourite.
Cornwall's finest seafood.