Experience the delicate sweetness of premium langoustines - sustainably sourced, expertly selected and delivered straight to your door.
Fresh Cornish langoustines, split and grilled with garlic, lemon and parsley butter.
Recipe:
- Take the garlic and herb butter and mix in some fresh chopped parsley.
- Half your langoustines length ways, making sure to keep the claws in tact.
- Spread the butter and parsley mix over your langoustines
- Grill for 2-3 minutes and plate up!
Sweet, succulent, and straight from Cornish waters - No fuss. Just fire, flavour and proper seafood.